The Healing Power of a Simple Carrot Soup
Children’s digestive issues often culminate in diarrhea, a leading cause of dehydration and child mortality until the early 20th century. Dr. Ernst Moro’s introduction of a simple carrot soup remedy significantly reduced fatalities among his young patients.
Science Backs Moro’s Method
Research revealed that acidic oligosaccharides formed in this soup, combined with the carrots themselves, hinder harmful bacteria (that cause diarrhea) from latching onto the intestinal lining. Even today, scientists agree on the remarkable efficacy of Moro’s concoction, outperforming modern antibiotics in some severe diarrhea cases.
Disclaimer and Recipe Share
While not suggesting this as a standalone treatment for children, here’s the recipe and historical fact for educational purposes:
Recipe for Moro’s Carrot Soup:
- Take 0.5 kg of peeled carrots and boil them in one liter of water for at least 90 minutes.
- Mash the cooked carrots into a puree (using a sieve or a blender).
- Add boiling water to bring the volume back to one liter and mix in 3g of salt.
Note: Croutons and pumpkin seeds are used purely for aesthetic presentation in the video!
Enjoy Your Meal and Stay Healthy!
